26- Pimento( commonly called allspice) is the ground fruit of Eugenia pimenta, grown in Jamaica and the West Indies.
27- This Puerto Rican rum is flavored with a blend of clove, allspice and cinnamon.
28- The first impression is of alcoholic power buried inside woody spices - sandalwood, cloves, allspice - with a touch of burnt orange and bitter chocolate.
29- Tastint Note Well balanced, supple and rich, with a mouth-filling center, this award winner is redolent of blackberries, allspice , licorice and vanilla.http://
30- Garnet red in color, this Zinfandel expresses the forward red fruit profile of raspberry and boysenberry followed by nuances of black pepper, and allspice.
31- They are sometimes mixed with other spices, such as allspice or coriander seeds, for a table condiment.
32- Tastint Note Well balanced, supple and rich, with a mouth-filling center, this award winner is redolent of blackberries, allspice ,(/supple.html) licorice and vanilla.
33- Garnet red in color, this Zinfandel expresses the forward red fruit profile of raspberry and boysenberry followed by nuances of black pepper, and allspice.
34- In a large bowl, mix meat, bulgar, salt, allspice and large onion that has been shredded.
35- The other ingredients typically include vinegar, port wine or cognac and spices such as cloves, ginger and allspice .
36- Into a large bowl, sift together 1 cup of the confectioners' sugar, the cocoa powder and allspice .
37- Add ground allspice , cloves, marjoram, chopped peppers, and dried fruit and cook gently for another 20 minutes.
38- I love their spicy flavor that comes from ground allspice , ginger, cinnamon, and even a little black pepper.
39- In the Western world, using allspice , to either replace or complement the cinnamon and clove, is also common.
40- Seasonings vary by recipe, but commonly include onions, allspice , cloves, cinnamon, garlic, and sometimes celery.
41- Add the onion and allspice , and fry for six to eight minutes, stirring often, until soft and lightly browned.
42- There are groves of Pimento ( allspice ) and bracken (a temperate climate bush) either side of the winding road.
43- Add the tomato sauce (or tomato paste), season with salt, pepper and allspice and pour the stock in the skillet.
44- Some changes that I made; 1) I doubled the butter, brown sugar and apples and made a 9 x 13 cake, 2) Tossed the apple slices with some ground cinnamon and groundallspice before placing them in the pan, 3) used a yellow cake mix for the cake batter.
45- I think this both cumbersome and wrong; the flesh of the fish picks up other flavours very easily, particularly those of spices - pepper, coriander, allspice or whatever else is used to flavour the stock.
46- White pine, some; Sassafras, a few, Sugar Maple, a few, allspice , a few, Witch Hazel, one.
47- It is said that some of the most enduring memories are associated with the sense of smell, and what could be more pleasant than associating the smell of cinnamon, clove, nutmeg and allspice with warm sunshine, white sandy beaches and a wonderful time?
48- S ift, into a large bowl, the flour, baking powder, baking soda, cinnamon, allspice , and salt.
49- Combine cloves, cinnamon, allspice and celery seeds in a spice bag, place in a 2-quart saucepan, add vinegar and bring to a boil.
50- If you're a foodie and want to mix your own... grind 1 tablespoon each of whole black peppercorns and whole coriander seeds, 2 tablespoons whole cloves and 1 1/2 tablespoons whole allspice in a spice grinder.
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